News – foh&boh

Wow- We were named as a Top Startup Shaping the Food Industry

To our customers: your feedback, from the ugly to the awesome, has contributed to our stalwart efforts of bringing a better hiring experience to your restaurants. Thank you to US Venture News for recognizing those of us who are working hard to leverage technology without losing the hospitality along the way. Here is the full […]

5 ways to meet the needs of modern employees

How operators can address the shifting workforce was a top topic at the National Association of Food Equipment Manufacturers’ 2023 conference.

NFP donates 100 food boxes a week

to restaurant workers who are currently unemployed — #nashvillestrong The Nashville Food Project launches Community Cupboard in their response to the covid-19 pandemic. Read the full story here where you will find instructions on how to request your own food box, which contains a 5-day supply of “fresh produce, eggs and other food.” Community Cupboard is currently […]

foh&boh at Mayor’s Press Conference

foh&boh stands alongside the city’s leaders as an integral part of re-building Nashville. Our thanks to Mayor Cooper and his team for including us in this morning’s press conference. We are committed to serving the hospitality industry in our beloved city and remain committed to being the best place to find restaurants jobs in Nashville. […]

Online Hiring Platform foh&boh Stands Ready to Help the Hospitality Industry

Nashville-based hiring marketplace offers free services to help restart restaurants CHRIS CHAMBERLAIN MAY 7, 2020 10 AM Halle Hayes at the mayor’s daily briefingPHOTO: FACEBOOK.COM/FOHANDBOH When foh&boh (pronounced “foe and bo”) first rolled out its suite of services earlier this year to help connect restaurants looking for front-of-house and back-of-house workers, staffing conditions in the Nashville […]

foh&boh on ABC News 2

by: Julia Palazzo, Brittney Baird Posted: May 19, 2020 / 06:27 AM CDT / Updated: May 19, 2020 / 06:48 AM CDT NASHVILLE, Tenn. (WKRN) — Restaurants are facing new challenges by having to learn how to operate successfully and safely — but many in the hospitality industry are still out of work. A Nashville-based company is helping put Middle Tennessee restaurant […]